%0 Journal Article
%T Development of a continuous membrane nanobubble generation method applicable in liquid food processing
%A Dhungana, Pramesh
%A Bhandari, Bhesh
%J International Journal of Food Science & Technology
%V 56
%N 9
%P 4268-4277
%@ 0950-5423
%D 2021-09-01
%I Wiley Subscription Services, Inc., A Wiley Company
%~ DeepDyve