%0 Journal Article
%T The influence of Wickerhamomyces anomalus killer yeast on the fermentation and chemical composition of apple wines
%A Satora, Pawel
%A Tarko, Tomasz
%A Sroka, Pawel
%A Blaszczyk, Urszula
%J FEMS Yeast Research
%V 14
%N 5
%P 729-740
%@ 1567-1356
%D 2014-08-01
%I Blackwell
%~ DeepDyve