%0 Journal Article
%T A novel composite edible film based on quince seed gel and whey protein concentrate as affected by transglutaminase crosslinking
%A Gürbüz, Zeynep
%A Şengül, Mustafa
%A Erkaya‐Kotan, Tuba
%A Sarıcaoğlu, Furkan Türker
%J International Journal of Food Science & Technology
%V 59
%N 9
%P 6163-6173
%@ 0950-5423
%D 2024-09-01
%I Wiley Subscription Services, Inc., A Wiley Company
%~ DeepDyve