%0 Journal Article
%T Sensory and instrumental texture evaluation of restructured shrimp
%A Meinert, MariaElza
%A Beirão, HenriqueLuiz
%A Teixeira, Evanilda
%J British Food Journal
%V 101
%N 11
%P 893-900
%@ 0007-070X
%D 1999-12-01
%I MCB UP Ltd
%~ DeepDyve