%0 Journal Article
%T Characterization of Fresh and Dried Pink Pepper (Schinus terebinthifolius R.) by Cast-Tape Drying
%A Pich, Raquel Clasen
%A de Andrade Batista, Eva Larissa
%A de Oliveira, Lorrane Santos
%A da Silva, Rafaella Camila
%A Guidi, Letícia Rocha
%A Zotarelli, Marta Fernanda
%A de Santana, Ricardo Correa
%J Food and Bioprocess Technology
%V 16
%N 12
%P 2837-2853
%@ 1935-5130
%D 2023-12-01
%I Springer US
%~ DeepDyve