%0 Journal Article
%T An evaluation of natural (RRR-α-tocopheryl acetate) and synthetic (all-rac-α-tocopheryl acetate) vitamin E fortification in the diet or drinking water of weanling pigs,,
%A Wilburn, E. E.
%A Mahan, D. C.
%A Hill, D. A.
%A Shipp, T. E.
%A Yang, H.
%J Journal of Animal Science
%V 86
%N 3
%P 584-591
%@ 0021-8812
%D 2008-03-01
%~ DeepDyve