%0 Journal Article %T An evaluation of natural (RRR-α-tocopheryl acetate) and synthetic (all-rac-α-tocopheryl acetate) vitamin E fortification in the diet or drinking water of weanling pigs,, %A Wilburn, E. E. %A Mahan, D. C. %A Hill, D. A. %A Shipp, T. E. %A Yang, H. %J Journal of Animal Science %V 86 %N 3 %P 584-591 %@ 0021-8812 %D 2008-03-01 %~ DeepDyve