%0 Journal Article
%T Supercritical CO2 Decaffeination of Unroasted Coffee Beans Produces Melanoidins with Distinct NF‐κB Inhibitory Activity
%A Chen, Yumin
%A Brown, Peter H.
%A Hu, Kang
%A Black, Richard M.
%A Prior, Ronald L.
%A Ou, Boxin
%A Chu, Yi‐Fang
%J Journal of Food Science
%V 76
%N 7
%P H182-H186
%@ 0022-1147
%D 2011-01-01
%I Wiley Subscription Services, Inc., A Wiley Company
%~ DeepDyve