%0 Journal Article
%T Vacuum‐induced Bubble Formation in Liquid‐tempered Chocolate
%A Haedelt, Josefin
%A Pyle, D. Leo
%A Beckett, Steve T.
%A Niranjan, Keshavan
%J Journal of Food Science
%V 70
%N 2
%P E159-E164
%@ 0022-1147
%D 2005-03-01
%I Wiley Subscription Services, Inc., A Wiley Company
%~ DeepDyve