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Nutrition labelling

Nutrition labelling This subject has long been debated by food manufacturers, nutritionists and consumer groups. Ideally, nutrition labelling should help the consumer make an informed choice of food. But when many people are blinded by science the problem is to supply enough information to be meaningful, yet not too much to be confusing. http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png Nutrition & Food Science Emerald Publishing

Nutrition labelling

Nutrition & Food Science , Volume 80 (1): 2 – Jan 1, 1980
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Publisher
Emerald Publishing
Copyright
Copyright © Emerald Group Publishing Limited
ISSN
0034-6659
DOI
10.1108/eb058786
Publisher site
See Article on Publisher Site

Abstract

This subject has long been debated by food manufacturers, nutritionists and consumer groups. Ideally, nutrition labelling should help the consumer make an informed choice of food. But when many people are blinded by science the problem is to supply enough information to be meaningful, yet not too much to be confusing.

Journal

Nutrition & Food Science – Emerald Publishing

Published: Jan 1, 1980

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