Access the full text.
Sign up today, get DeepDyve free for 14 days.
M. Tieman, J. Vorst, M. Ghazali (2012)
Principles in halal supply chain managementJournal of Islamic Marketing, 3
Muatasim Ismaeel, K. Blaim (2012)
Toward applied Islamic business ethics: responsible halal businessJournal of Management Development, 31
N. Mohtar, Nur Amirnordin, Hazliza Haron (2014)
Ayamas Food Corporation Sdn. Bhd: A Study on the Factors of Consumer Behaviour towards Halal Product SelectionProcedia - Social and Behavioral Sciences, 121
J. Fischer (2012)
Branding halal: A photographic essay on global Muslim marketsAnthropology Today, 28
H. Tieman, M. Ghazali, J. Vorst (2013)
Consumer perception on halal meat logisticsBritish Food Journal, 115
M. Talib, A. Hamid, Mohd Zulfakar, Thoo Chin (2015)
Barriers to Halal logistics operation: views from Malaysian logistics expertsInternational Journal of Logistics Systems and Management, 22
N. Mohamad, C. Backhouse (2014)
A framework for the development of Halal food products in Malaysia
Noorliza Karia, Muhammad Asaari (2016)
Halal value creation: its role in adding value and enabling logistics serviceProduction Planning & Control, 27
M. Ali, N. Suleiman (2016)
Sustainable food production: Insights of Malaysian halal small and medium sized enterprisesInternational Journal of Production Economics, 181
Jonathan Wilson, Jonathan Liu (2010)
Shaping the Halal into a brandJournal of Islamic Marketing, 1
S. Zailani (2006)
Customers Attitude Towards Halal Food Status: A Survey on Penang Muslim Customers
J. Kirwan (2006)
The interpersonal world of direct marketing: Examining conventions of quality at UK farmers’ marketsJournal of Rural Studies, 22
N. Al-Qirim (2005)
An Empirical Investigation of an e-commerce Adoption-Capability Model in Small Businesses in New ZealandElectron. Mark., 15
M. Tieman (2011)
The application of Halal in supply chain management: in‐depth interviewsJournal of Islamic Marketing, 2
R. Kamaruddin, H. Iberahim, A. Shabudin (2012)
Willingness to Pay for Halal Logistics: The Lifestyle ChoiceProcedia - Social and Behavioral Sciences, 50
M. Talib, L. Rubin, Vincent Zhengyi (2013)
Qualitative Research on Critical Issues in Halal Logistics, 1
Sanjay Kumar, S. Luthra, Abid Haleem (2013)
Customer involvement in greening the supply chain: an interpretive structural modeling methodologyJournal of Industrial Engineering International, 9
Z. Zakaria (2008)
Tapping Into The World Halal Market: Some Discussions on Malaysian Laws And Standards, Jurnal Syariah
N. Hoque, Mohammad Khan, M. Mowla (2013)
Organisational culture: features and framework from Islamic perspectiveHumanomics, 29
S. Pettit, A. Beresford (2009)
Critical success factors in the context of humanitarian aid supply chainsInternational Journal of Physical Distribution & Logistics Management, 39
Kittipong Sophonthummapharn (2009)
The adoption of techno‐relationship innovations: A framework for electronic customer relationship managementMarketing Intelligence & Planning, 27
Intellectual Discourse, 19
N. Suki, Abang Salleh (2016)
DoesHalalimage strengthen consumer intention to patronizeHalalstores?: Some insights from MalaysiaJournal of Islamic Marketing, 7
Arshia Mukhtar, M. Butt (2012)
Intention to choose Halal products: the role of religiosityJournal of Islamic Marketing, 3
Y. Aziz, Nyen Chok (2012)
The role of halal awareness and halal certification in influencing non-muslims’ purchase intention.
G. Rezai, Phuah Teng, Z. Mohamed, M. Shamsudin (2013)
Consumer Willingness to Pay for Green Food in MalaysiaJournal of International Food & Agribusiness Marketing, 25
International Journal of Asian Social Science, 3
M. Tan, Raziah Razali, Z. Husny (2012)
The Adoption of Halal Transportations Technologies for Halal Logistics Service Providers in MalaysiaWorld Academy of Science, Engineering and Technology, International Journal of Mechanical, Aerospace, Industrial, Mechatronic and Manufacturing Engineering, 6
The Halal Journal
M. Marimuthu, A. Omar, Thurasamy Ramayah, O. Mohamad (2011)
Readiness to Adopt E-Business Among SMEs in Malaysia: Antecedents and ConsequenceInt. J. E Adopt., 3
J. Fischer (2016)
Markets, religion, regulation: Kosher, halal and Hindu vegetarianism in global perspectiveGeoforum, 69
Jonathan Wilson, Jonathan Liu (2011)
The challenges of Islamic branding: navigating emotions and halalJournal of Islamic Marketing, 2
A. Lodhi (2013)
Understanding Halal Food Supply Chain
M. Faisal, D. Banwet, R. Shankar (2007)
Supply chain agility: analysing the enablersInternational Journal of Agile Systems and Management, 2
S. Mangla, K. Govindan, S. Luthra (2016)
Critical success factors for reverse logistics in Indian industries: a structural modelJournal of Cleaner Production, 129
Abid Haleem, Sushil, Mohammad Qadri, Sanjay Kumar (2012)
Analysis of critical success factors of world-class manufacturing practices: an application of interpretative structural modelling and interpretative ranking processProduction Planning & Control, 23
S. Khalid (2016)
Food safety and quality management regulatory systems in Afghanistan: Policy gaps, governance and barriers to successFood Control, 68
S. Zailani, Zainal Arrifin, Nabsiah Wahid, Rosly Othman, Yudi Fernando (2010)
Halal traceability and halal tracking systems in strengthening Halal food supply chain for food industry in Malaysia (a review).Journal of Food Technology, 8
Abul Hassan (2016)
Islamic ethical responsibilities for business and sustainable developmentThe Islamic quarterly, 48
G. Rezai, Z. Mohamed, M. Shamsudin (2012)
Assessment of Consumers' Confidence on Halal Labelled Manufactured Food in Malaysia
Suddin Lada, G. Tanakinjal, Hanudin Amin (2009)
Predicting intention to choose halal products using theory of reasoned actionInternational Journal of Islamic and Middle Eastern Finance and Management, 2
M. Faisal, Faisal Talib (2016)
Implementing traceability in Indian food-supply chains: An interpretive structural modeling approachJournal of Foodservice Business Research, 19
F. Dabbene, C. Tortia (2014)
Traceability issues in food supply chain management: A reviewBiosystems Engineering, 120
M. Aung, Y. Chang (2014)
Traceability in a food supply chain: Safety and quality perspectivesFood Control, 39
Imran Khan, Urfi Khan, Abid Haleem (2014)
Corporate Social Responsibility: Modelling of Critical Factors using an Integrated ISM and Fuzzy-Micmac approach, 9
C. Siaw, Nazatul Rani (2012)
A Critical Review on the Regulatory and Legislation Challenges Faced by Halal Start-up SMEs Food Manufacturers in MalaysiaProcedia - Social and Behavioral Sciences, 57
Emi Omar, H. Jaafar (2011)
Halal supply chain in the food industry - A conceptual model2011 IEEE Symposium on Business, Engineering and Industrial Applications (ISBEIA)
Saudi Journal of Business and Management Studies, 1
Malihe Manzouri, M. Rahman, N. Saibani, Che Zain (2013)
Lean supply chain practices in the Halal foodInternational Journal of Lean Six Sigma, 4
C. Hill, Gary Scudder (2002)
The use of electronic data interchange for supply chain coordination in the food industryJournal of Operations Management, 20
A. Ngah, Yuserrie Zainuddin, R. Thurasamy (2015)
Barriers and enablers in adopting of Halal warehousingJournal of Islamic Marketing, 6
L. Halaseh, B. Sundarakani (2012)
Study on quality attributes of halal food supply chainInternational Journal of Logistics Economics and Globalisation, 4
K. Bonne, W. Verbeke (2008)
Muslim consumer trust in halal meat status and control in Belgium.Meat science, 79 1
V. Ravi, R. Shankar (2005)
ANALYSIS OF INTERACTIONS AMONG THE BARRIERS OF REVERSE LOGISTICSTechnological Forecasting and Social Change, 72
M. Tieman, M. Ghazali (2013)
Principles in halal purchasingJournal of Islamic Marketing, 4
S. Fawcett, G. Magnan, M. McCarter (2008)
Benefits, barriers, and bridges to effective supply chain managementSupply Chain Management, 13
Z. Hasan (2006)
Sustainable Development from an Islamic Perspective: Meaning, Implications, and Policy ConcernsMacroeconomics: Production & Investment eJournal
Fouad Al-Salem (2009)
Islamic financial product innovationInternational Journal of Islamic and Middle Eastern Finance and Management, 2
A. Ngah, Yuserrie Zainuddin, R. Thurasamy (2014)
Barriers and enablers in adopting Halal transportation services: A study of Malaysian Halal ManufacturersThe International Journal of Business and Management, 2
J. Henderson (2003)
Managing Tourism and Islam in Peninsular MalaysiaTourism Management, 24
Mohamad Laldin (2006)
Islamic law : an introduction
E. Fathi, S. Zailani, M. Iranmanesh, K. Kanapathy (2016)
Drivers of consumers’ willingness to pay for halal logisticsBritish Food Journal, 118
Sharifah Alhabshi (2013)
HALAL FOOD DILEMMAS: CASE OF MUSLIMS IN BRITISH COLUMBIA, CANADAInternational journal of Asian social science, 3
S. Luthra, D. Garg, Abid Haleem (2015)
An analysis of interactions among critical success factors to implement green supply chain management towards sustainability: An Indian perspectiveResources Policy, 46
Jonathan Wilson (2013)
Global business discourse - reflections from a cultural nomad, 1
R. Oloruntoba, R. Gray (2006)
Humanitarian aid : an agile supply chain?
A. Hamid, M. Talib, Nazliwati Mohamad (2014)
Halal logistics: A marketing mix perspectiveIntellectual Discourse, 22
Shariah Journal, 16
Mohd Zulfakar, F. Jie, C. Chan (2012)
Halal food supply chain integrity: from a literature review to a conceptual framework
The Halal Journal
Sushil (2012)
Interpreting the Interpretive Structural ModelGlobal Journal of Flexible Systems Management, 13
K. Bonne, W. Verbeke (2007)
Religious values informing halal meat production and the control and delivery of halal credence qualityAgriculture and Human Values, 25
J. Warfield (1974)
Developing Interconnection Matrices in Structural ModelingIEEE Trans. Syst. Man Cybern., 4
H. Tarmizi, N. Kamarulzaman, Ismail Latiff, A. Rahman (2014)
Factors behind Third-Party Logistics Providers Readiness towards Halal LogisticsInternational Journal of Supply Chain Management, 3
M. Tieman (2013)
Establishing The Principles In Halal Logistics, 1
Journal of Islamic Marketing, 6
H. Hashim, Sariwati Shariff (2016)
Halal Supply Chain Management Training: Issues and Challenges☆Procedia. Economics and finance, 37
PurposeThe purpose of this paper is to understand the major critical success factors (CSFs), which are instrumental for effective adoption and implementation of Halal logistics (HL) in Halal supply chain (HSC) environment.Design/methodology/approachIn total, 15 CSFs/CSF clusters were identified and used to develop an interpretive structural modelling-based hierarchal and structural model. Further, analysis categorises driving and dependence power of factors. MICMAC has been undertaken to analyse how these CSFs and their hierarchies relate, with paths and levels.FindingsIt was found that there is a need to develop proper guidelines, standards and codes, to train the Halal logisticians. Robust ICT and its appropriate implementation seems as the backbone of the HSC. HL emerges as a key component for the Halal industry to succeed, and the same is required to extend the integrity of the Halal products from the farm to the fork. That’s to develop Halal as an intrinsic characteristic. Thus, organisations should have support from specific CSFs. The paper provides managerial implications, recommendations for effective implementation of HL and further in identifying the pull effect of HL.Research limitations/implicationsThe model so developed is contextual and based on the perception of qualified experts, and they can have biasness of Halal meat supply chain.Originality/valueAn academic research taking views from different stakeholders with findings valuable to researchers and the policy planners.
British Food Journal – Emerald Publishing
Published: Jul 3, 2017
Read and print from thousands of top scholarly journals.
Already have an account? Log in
Bookmark this article. You can see your Bookmarks on your DeepDyve Library.
To save an article, log in first, or sign up for a DeepDyve account if you don’t already have one.
Copy and paste the desired citation format or use the link below to download a file formatted for EndNote
Access the full text.
Sign up today, get DeepDyve free for 14 days.
All DeepDyve websites use cookies to improve your online experience. They were placed on your computer when you launched this website. You can change your cookie settings through your browser.