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Nitrogen performance indicators for dairy production systems

Nitrogen performance indicators for dairy production systems Nitrogen (N) is invaluable for maintaining agricultural production, but its use, and particularly inefficient use, can lead to environmental losses. This paper reviews N use efficiency (NUE) and N surplus indicators for dairy production systems to assess their utility for optimising N use outcomes and minimising environmental N losses. Using case-study examples, we also assess realistic goals for these indicators and discuss key issues associated with their use. Published whole-farm NUE and whole-farm N surplus values ranged within 1065% and 40700kg N ha1 year1 respectively. In a study of five catchments across New Zealand, whole-farm NUE was more strongly affected by catchment differences in soil and climatic conditions than by differences in management. In contrast, whole-farm N surplus differed both between- and within-catchments and was a good indicator of N losses to water. Realistic goals for both NUE and N surplus thus depend on the agro-climatic context of the dairy system and on its economic and environmental goals. Crop and animal NUE values can be valuable indicators for optimising fertiliser and feed use and minimising N losses. However, global or national whole-farm NUE values appear of limited value if the ultimate goal for setting targets is to reduce the environmental impact of N use whole-farm level targets based on N surplus would be a more useful indicator for this purpose. Our review also reinforces the importance of standardising the variables that should be used to estimate NUE and N surplus values, to ensure equitable comparisons between different systems. Finally, NUE and N surplus targets should also be set in the context of other agro-environmental considerations. http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png Soil Research CSIRO Publishing

Nitrogen performance indicators for dairy production systems

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References (26)

Publisher
CSIRO Publishing
Copyright
Copyright © The Author(s). Published by CSIRO Publishing
ISSN
1838-675X
eISSN
1838-6768
DOI
10.1071/SR16349
Publisher site
See Article on Publisher Site

Abstract

Nitrogen (N) is invaluable for maintaining agricultural production, but its use, and particularly inefficient use, can lead to environmental losses. This paper reviews N use efficiency (NUE) and N surplus indicators for dairy production systems to assess their utility for optimising N use outcomes and minimising environmental N losses. Using case-study examples, we also assess realistic goals for these indicators and discuss key issues associated with their use. Published whole-farm NUE and whole-farm N surplus values ranged within 1065% and 40700kg N ha1 year1 respectively. In a study of five catchments across New Zealand, whole-farm NUE was more strongly affected by catchment differences in soil and climatic conditions than by differences in management. In contrast, whole-farm N surplus differed both between- and within-catchments and was a good indicator of N losses to water. Realistic goals for both NUE and N surplus thus depend on the agro-climatic context of the dairy system and on its economic and environmental goals. Crop and animal NUE values can be valuable indicators for optimising fertiliser and feed use and minimising N losses. However, global or national whole-farm NUE values appear of limited value if the ultimate goal for setting targets is to reduce the environmental impact of N use whole-farm level targets based on N surplus would be a more useful indicator for this purpose. Our review also reinforces the importance of standardising the variables that should be used to estimate NUE and N surplus values, to ensure equitable comparisons between different systems. Finally, NUE and N surplus targets should also be set in the context of other agro-environmental considerations.

Journal

Soil ResearchCSIRO Publishing

Published: Aug 7, 2017

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