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This paper deals with the modelling of cotton yarn strength using genetic fuzzy expert system. Primarily a fuzzy expert system has been developed to model the cotton yarn strength from the constituent fibre parameters such as fibre strength, upper half mean length, fibre fineness and short fibre...
Mesophile, acidic proteases were produced using the microbial source, Pseudomonas aeruginosa, with wider thermal tolerances. Process conditions of scouring treatment were optimized using Taguchi method for optimum temperature, time, pH and concentration of protease. Treatment with the protease...
Present work is a proposed methodology to quantify carbohydrates even at its trace level in black liquor (BL) in the presence of lignosulphonates (LS) using brix refractometer. Primarily, the detection accuracy was validated with the simulated solutions resembling BL used in the present work. A...
Production of intracellular β-galactosidase has been performed by isolated facultative anaerobic consortium Bacillus safensis
(JUCHE1) in lab-scale fermentor by batch mode. Two types of microbial growth media, namely, lactose broth and modified de-Mann Rogosa Sharpe (MMRS) media were tested for...
Moisture management property is an important aspect of any fabric meant for active sportswear, which decides the comfort level of that fabric. Every human being sweats during different kinds of activities. An important feature of any fabric is how it transports this water out of the body, so as...
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