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We report the generation of antibodies against a ß-galactosidase (ßV-Gal) from Cicer arietinum and the subsequent immunolocalization of the protein in different parts and developmental stages of the plant. ßV-Gal is a cell wall protein encoded by the CanBGal-5 gene, which belongs to a family...
Efficient somatic embryogenesis (SE) and in vitro flowering and fruiting were achieved in Saposhnikovia divaricata (Turcz.) Schischk. Friable embryogenic callus developed from the root, internode, and leaf explants on Murashige and Skoog medium (MS) with 2.26 μM 2,4-dichlorophenoxyacetic acid...
In vitro propagated plants of Mammillaria gracilis Pfeiff. ( Cactaceae ) develop calli without any exogenous growth regulators. This habituated tissue spontaneously regenerates morphologically normal as well as hyperhydric shoots. In this study, a possible involvement of activated oxygen...
Shoot cultures of vanilla ( Vanilla planifolia ) showed a progressive change toward hyperhydricity syndrome (HHS) leading to the necrosis of shoot buds when transferred to liquid medium of shake-flask type from solid (gelled) medium (S). HHS was also associated with severe damage at cellular and...
Effects of chlorocholine chloride (CCC) on phytohormones and photosynthetic characteristics of Zhongshu 3, a potato ( Solanum tuberosum L.) variety widely cultivated in south China, were studied by foliar CCC application on 24 and 28 days after emergence, that is, at the tuber initiation stage....
Modulation of different antioxidants, total phenolics, lipid peroxidation, and protease activity as a result of mannose treatment (1%) was studied in leaves of etiolated wheat seedlings. Changes in these biochemicals were monitored up to 96 h after treatment at 24-h intervals. Mannose treatment...
The role of mannitol as an osmoprotectant, a radical scavenger, a stabilizer of protein and membrane structure, and protector of photosynthesis under abiotic stress has already been well described. In this article we show that mannitol applied exogenously to salt-stressed wheat, which normally...
In many cultivars of Vitis vinifera periods of mild water stress during ripening are thought to increase grape quality for winemaking, even though yields may be negatively affected. Because abscisic acid (ABA) is involved in the signaling of water stress in plants, we examine the effects of the...
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