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The increase in greenhouse gases (GHG) emissions in the world has significantly contributed to climate change, prompting an active search for renewable and sustainable biofuels. Sweet sorghum (Sorghum bicolor (L.) Moench) is a leading biofuel feedstock that is produced with minimum inputs and...
Although several studies have examined the effect of sewage sludge (SS) application on various legume crops, there is insufficient information confirming the agronomic and environmental sustainability of SS usage in a broad bean cultivation systems. Therefore, a greenhouse experiment was...
Using phosphate fertilizer (particularly at high levels) to improve the phosphorus (P) level of soils during the cultivation of legumes and other cereals unfortunately has negative effect on the levels of micronutrients like zinc (Zn) in grains. This study evaluated the influence of P and...
Agriculture is the mainstay of livelihoods of the rural Bangladeshi population with the majority involved in the staple rice production which is subjected to seasonal variation. Rice production is invariably related to food insecurity which translates to the food shortage or lean periods. In...
Life cycle assessment (LCA) is widely regarded as a useful tool for comparing the environmental impacts of multiple livestock production systems. While LCA results are typically communicated in the form of environmental burdens per mass unit of the end product, it is increasingly becoming...
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