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The influence on protein synthesis of toxic chemicals in the digestive organs on single and repeated administration has been studied. It has been shown that the actions of Harvade F25, α-sum, and T-86 on protein synthesis are different. Toxic chemicals change the levels not only of ribosomal but...
A method for obtaining conjugates of α-amylase with a trypsin inhibitor and separating them into fractions has been developed. Two fractions have been obtained—thermostable and thermolabile. The thermostable fraction retained about 80% of its amylase activity after incubation at 50°C for 2 h,...
The protein composition and the kinetics of the quantitative changes in the various protein fractions during the ontogenesis of protoplast and hybrid cultures of Trichoderma harzianum have been studied. In the exponential growth phases of both cultures the highest amount of protein was contained...
The technological isolation of turkesterone from the epigeal part of Ajuga turkestanica (Rgl.) Brig. is described, a method is proposed for the quantitative determination of turkesterone, and the results of an investigation of its biological activity are given.
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