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Since 1973, several initiatives have been taken by ACARPESC (State Fisheries Extension Association of Santa Catarina) to promote warmwater fish culture including: (a) direct technical assistance to producers, (b) subsidizing fry prices, (c) promoting fresh fish markets, (d) encouraging the...
A 10-week experiment with carp kept in aquaria with recirculating water at 21 °C and fed on standard pellets containing 21% protein (K group) and carp fed on the same pellets enriched with 10% fish oil (FO group) was carried out. After the 4th and 8th weeks of feeding the fish were immunized...
Some classical genetic methods such as mass selection or family selection used to improve the productivity of common carp have produced poor results, hybridisation experiments were carried out based on the crossbreeding of different genotypes. The crossing experiments used different strains of...
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