Accumulation of Boron By Reciprocally Grafted PlantsEaton, Frank M.; Blair, George Y.
doi: 10.1104/pp.10.3.411pmid: 16653285
1 Special acknowledgment is made of the indispensable analytical work carried out by V. P. SOKOLOFF and L. V. WILCOX. Article PDF first page preview Close This content is only available as a PDF. © 1935 American Society of Plant Biologists This article is published and distributed under the terms of the Oxford University Press, Standard Journals Publication Model (https://academic.oup.com/journals/pages/open_access/funder_policies/chorus/standard_publication_model)
Physiological RôLe of asparagine and Related Substances in Nitrogen Metabolism of PlantsMurneek, A. E.
doi: 10.1104/pp.10.3.447pmid: 16653287
1 Presented before the American Society of Plant Physiologists at the Symposium on Nitrogen Metabolism of Plants, Boston, December 30, 1933. Contribution from the Department of Horticulture, Missouri Agricultural Experiment Station, Journal Series no. 401. Article PDF first page preview Close This content is only available as a PDF. © 1935 American Society of Plant Biologists This article is published and distributed under the terms of the Oxford University Press, Standard Journals Publication Model (https://academic.oup.com/journals/pages/open_access/funder_policies/chorus/standard_publication_model)
Sulphur Content of PlantsFrazer, John
doi: 10.1104/pp.10.3.529pmid: 16653293
Article PDF first page preview Close This content is only available as a PDF. © 1935 American Society of Plant Biologists This article is published and distributed under the terms of the Oxford University Press, Standard Journals Publication Model (https://academic.oup.com/journals/pages/open_access/funder_policies/chorus/standard_publication_model)
Biochemical Phases of Oleoresin ProductionGerry, Eloise; Hall, J. A.
doi: 10.1104/pp.10.3.537pmid: 16653294
1 Contribution from the Forest Products Laboratory, maintained at Madison, Wisconsin, in cooperation with the University of Wisconsin. This paper was presented before the Division of Agricultural & Food Chemistry at the annual meeting of the American Chemical Society, St. Petersburg, Florida, March, 1934. Article PDF first page preview Close This content is only available as a PDF. © 1935 American Society of Plant Biologists This article is published and distributed under the terms of the Oxford University Press, Standard Journals Publication Model (https://academic.oup.com/journals/pages/open_access/funder_policies/chorus/standard_publication_model)