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Contributors frances baca is Design Director of Gastronomica . After completing an mfa in graphic design at the Rhode Island School of Design, Frances established her own studio specializing in book and publication design . She lives and works in San Francisco, California, an excellent place in which to indulge both her eye and her appetite . jane canova has spent more than half her life in Madrid, Spain, where she flourishes in the lively social life that revolves around the table . Her travels and interests have led her to explore trends and traditions in Spanish food culture, including the architecture of wineries, fishing practices, regional cheesemaking, and now music . She is Managing Editor of Gastronomica and administrative director of the Center for Foreign Languages, Literatures, and Cultures at Williams College . shayna cohen lived in rural Greece from 2008 to 2010 as a michelle tolini finamore, ph.d., is a fashion and design historian working at the Museum of Fine Arts in Boston . She is currently guest curating the exhibition Cocktail Culture at the Norton Museum of Art in Palm Beach, Florida . Her publications include Jewelry by Artists: In the Studio, 1940–2000, a forthcoming

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Gastronomica , Volume 11 (4)
University of California PressNov 1, 2011

More Info

  • Publisher University of California Press
  • Copyright © 2012 The Regents of the University of California. All Rights Reserved.
  • ISSN 1529-3262
  • eISSN 1533-8622
  • D.O.I. 10.1525/gfc.2012.11.4.iv
  • Publisher site Get PDF  

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