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Effect of NaCl on fatty acids, phenolics and antioxidant activity of Nigella sativa organs
Soumaya, Bourgou; Iness, Bettaieb; Ibtissem, Hamrouni; Brahim, Marzouk
Follow Acta Physiologiae Plantarum , Volume 34 (1) Springer Journals – Jan 1, 2012
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- Title
- Effect of NaCl on fatty acids, phenolics and antioxidant activity of Nigella sativa organs
- Author(s)
- Soumaya, Bourgou; Iness, Bettaieb; Ibtissem, Hamrouni; Brahim, Marzouk
- Journal
- Follow Acta Physiologiae Plantarum , Volume 34 (1) Springer Journals – Jan 1, 2012
- Publisher
- Springer-Verlag
- Copyright
- Copyright © 2012 by Franciszek Górski Institute of Plant Physiology, Polish Academy of Sciences, Kraków
- Subject
- Life Sciences; Plant Biochemistry; Plant Physiology; Plant Anatomy/Development; Plant Pathology; Agriculture; Plant Genetics & Genomics
- ISSN
- 0137-5881
- eISSN
- 1861-1664
- D.O.I.
- 10.1007/s11738-011-0836-3
- Publisher site
- Get PDF