Subscribe to thousands of academic journals for just $9.99/month
Read and share the articles you need for your research, all in one place.

The Chemical Analysis of Thiazin Eosinates

Biotechnic & Histochemistry , Volume 4 (2) – Jan 1, 1929

Details

Publisher
Informa UK Ltd
Copyright
© 1929 Informa UK Ltd All rights reserved: reproduction in whole or part not permitted
Subject
Original Article
ISSN
1052-0295
eISSN
1473-7760
D.O.I.
10.3109/10520292909115585
Publisher site
See Article on Publisher Site

Preview Only

Expand Tray Hide Tray

The Chemical Analysis of Thiazin Eosinates

Abstract

The constituents of blood stains are normal eosinates of the thiazin series of dyes. Methods are outlined for the chemical examinations of blood stains which are based upon the complete reduction of all dye components present in buffered solutions of limited acidity, and the reduction of their thiazin components alone in strongly acid solutions. Chemical analysis should be supplemented by spectrophotometric analysis to obtain the most adequate characterization of the thiazin components of the eosinates.
Loading next page...

Preview Only. This article cannot be rented because we do not currently have permission from the publisher.

 
/lp/informa-healthcare/the-chemical-analysis-of-thiazin-eosinates-EoSu8dAJoa