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genomics research using these resources and discuss how to more effectively utilize these resources to expedite functional genomics and phenomics studies following forward and reverse genetics approaches ...
Pangenomes are a rich resource to examine the genomic variation observed within a species or genera, supporting population genetics studies , with applications for the improvement of crop traits ...
of state-of-the-art genomic resources in species of the Poeae subfamily, which includes important crops like fescues and ryegrasses, is lagging behind the progress in the cereal species.ResultsHere, we ...
and their positions in the genomes of both L. japonicus and M. truncatula have made it possible to explore genome -scale synteny, which provides a basis for comparative genomic studies . Using more than 100 Mb of genome ...
genomes often allows the use of Arabidopsis as a reference when additional information is needed. Camelina’s genome , an allohexaploid, is more complex than other model crops , but the diploid inheritance ...
, Quercus, Pinus, Picea, Castanea. However, genomic resource developed in P. cineraria is almost negligible comparatively to other model plants and still considered as less studied species. Although, many ...
. In the present study , we obtained de novo sequences of the Cocos nucifera genome : a major genomic resource that could be used to facilitate molecular breeding in Cocos nucifera and accelerate the breeding process ...
hybridization between more and less advanced morphotypes might have resulted in agricultural improvement genes being aggregated to genomic ‘agro islands’, and in genotype-to-phenotype relationships resembling ...
of sweet cucumber, in less time and with fewer resources . data Article Revealing the Complete Chloroplast Genome of an Andean Horticultural Crop , Sweet Cucumber (Solanum muricatum), and Its Comparison ...
and genomics have clearly had a major impact on our general understanding of plant mechanisms, they have had significantly less impact on our understanding of crop plants or development of new bioproducts ...
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