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of soy protein , as well as the effects of novel soy protein – derived peptides and proteases, on intestinal inflammation. Also examined are the effects of phospholipids, soyasaponin, phytosterol ...
Abstract The energy content of food is calculated on the basis of general factors for fat, protein , and carbohydrates. These general factors were derived by W.O. Atwater in the late 19th century ...
in the prevention and treatment of coronary artery disease, hypertension, and other autoimmune disorders (Zárate et al., 2017). Flaxseed (FS) contains high concentrations of ALA and when added to finishing diets has ...
and glutamate are the major amino acids of milk proteins , constituting approximately 20% of casein amino acids. Two other features of ruminant glutamine metabolism are important in this context: 1) the low ...
- containing mature beef- derived adipocytes undergoing proliferation after a total of 8 d in culture and 24 h on a basal medium of Dulbecco's modified Eagle medium (DMEM) + 10% FBS (40× magnification). Arrowhead ...
method. On a dry matter (DM) basis, CPCC contained 42% crude protein , 10.5% ether extract, 25.4% neutral detergent fiber (NDF), 2.07% Lys, 0.73% Met, 1.64% Thr, 0.51% Trp, and 22.1 trypsin inhibitor units ...
. In contrast, the Mediterranean diet, a low -carbohydrate/high- protein diet, a vegan diet and a vegetarian diet can improve patients’ metabolic conditions with T2D. What’s more, probiotics also show improvement ...
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