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Chemical activation of piperidine by formaldehyde and formation of lysine-specific Maillard reaction products

Food Chemistry , Volume 123 (3) – Dec 1, 2010

Details

Publisher
Elsevier
Copyright
Copyright © 2010 Elsevier Ltd
ISSN
0308-8146
D.O.I.
10.1016/j.foodchem.2010.05.034
Publisher site
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