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Zur Frage über den Einfluss einmaliger oder fractionirter Aufnahme der Nahrung auf die Ausnützung derselben.

zeitschrift für physiologische chemie , Volume 18 (2)

Details

Publisher
Walter de Gruyter
Copyright
Copyright © 1894 by the
D.O.I.
10.1515/bchm1.1894.18.2.109
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