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P. Vanhaecke (1983)
Vergelijkende studie van diverse geografische rassen van het pekelkreeftje, Artemia, ter verbetering van zijn gebruik in de aquakultuur
T. Takeuchi, T. Watanabe, T. Nose (1979)
Requirement for essential fatty acids of chum salmon (Oncorhynchus keta) in freshwater environment.Bulletin of the Japanese Society of Scientific Fisheries
L. Brendonck, G. Uyttersprot, G. Persoone (1990)
A culture system for fairy shrimps (Crustacea, Anostraca).Aquacultural Engineering, 9
Takeshi Watanabe, F. Oowa, C. Kitajima, S. Fujita (1978)
Nutritional quality of brine shrimp, Artemia salina, as a living feed from the viewpoint of essential fatty acids for fish.Bulletin of the Japanese Society of Scientific Fisheries
L. Bulkowski, J. Meade (1986)
Chemical Decapsulation of Fairy Shrimp Streptocephalus Seali Ryder (Anostraca)Crustaceana, 51
P. Vanhaecke, P. Sorgeloos (1980)
International study on Artemia: 4. The biometrics of Artemia strains from different geographical origin
J. Meade, Loretta Bulkowski-Cummings (1987)
Acceptability of Fairy Shrimp (Streptocephalus seali) as a Diet for Larval FishThe Progressive Fish-culturist, 49
P. Léger, D. Bengtson, K. Simpson, P. Sorgeloos (1986)
The use and nutritional value of Artemia as a food sourceOceanography and Marine Biology, 24
Takeshi Watanabe, C. Kitajima, S. Fujita (1983)
Nutritional values of live organisms used in Japan for mass propagation of fish: A reviewAquaculture, 34
AbstractFairy shrimps have recently been considered for use in larval fish rearing, because of their size and their nutritional value. This study presents the results obtained for Thamnocephalus platyurus, a species from Central and South America, which was already mass cultured successfully in the United States in a flow-through system. Cysts and instar I nauplii have an unfavourably large size: mean diameter 278 μm and 240 μm for untreated and decapsulated cysts, respectively; mean naupliar length 436 μm. However, the species shows an interesting pattern in its fatty acid methyl ester (FAME) profile, especially with regard to polyunsaturated fatty acids (PUFA). In particular, T. platyurus cysts are characterized by significant levels of the 18:2 and the 20:5w3, and by the presence of the 22:6w3, which are normally absent in Artemia cysts.
Crustaceana – Brill
Published: Jan 1, 1995
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