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WILD BARLEY (HORDEUM SPONTANEUM KOCH) AND ITS POTENTIAL UTILIZATION IN BARLEY PROTEIN IMPROVEMENT

WILD BARLEY (HORDEUM SPONTANEUM KOCH) AND ITS POTENTIAL UTILIZATION IN BARLEY PROTEIN IMPROVEMENT The aim of this review is to summarize existing knowledge about the biology of Hordeum spontane um Koch and then to discuss some ideas about its potential and limitations as a gene resource for breeding cultivated barley (Hordeum vulgare L.) with improved protein production. http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png Israel Journal of Plant Sciences Brill

WILD BARLEY (HORDEUM SPONTANEUM KOCH) AND ITS POTENTIAL UTILIZATION IN BARLEY PROTEIN IMPROVEMENT

CORKE, HAROLD; ATSMON, DAN
Israel Journal of Plant Sciences , Volume 39 (3): 16 – May 13, 1990
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Publisher
Brill
Copyright
Copyright © Koninklijke Brill NV, Leiden, The Netherlands
ISSN
0792-9978
DOI
10.1080/0021213X.1990.10677152
Publisher site
See Article on Publisher Site

Abstract

The aim of this review is to summarize existing knowledge about the biology of Hordeum spontane um Koch and then to discuss some ideas about its potential and limitations as a gene resource for breeding cultivated barley (Hordeum vulgare L.) with improved protein production.

Journal

Israel Journal of Plant Sciences – Brill

Published: May 13, 1990

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